The Wellington Hotel offers a large dining area suitable for people of all ages. We have the same menu throughout the hotel, so you can sit wherever you feel most comfortable. Whether you like the comfort of a booth, or prefer to sit in our large garden atrium restaurant, our friendly staff will happily cater for your needs. We pride ourselves on our steaks and have a large range of premium quality MSA cuts of meat with sizes ranging from 200gm up to the 1kg Rib Eye. Our dining room and a-la-carte menu is available from midday until 3pm for lunch, and from 6pm until 9pm for dinner, 7 days a week. We do serve food all day however, and the bar snacks menu that operates from 3pm until 6pm includes all your old Welly favourites. We do book out for dinner very regularly so to avoid disappointment please book a table so we can make your experience at the Wellington Hotel a memorable one.
Head Chef: Darren Altmann
Sous Chef: Andrew Spagnoletti
While you are here don't forget to join our FREE online VIP club so we can keep you up to date with what's happening here at the Welly.
"Join this month for your chance to WIN a $100 bar tab".